Kopytets N.

ORCID: 
https://orcid.org/0000-0002-9827-2981

The influence of military challenges on the functioning of the meat market

Authors: 
Lupenko Yu., Kopytets N., Voloshyn V.
DOI: 
https://doi.org/10.33245/2310-9262-2026-205-1-59-71
Сторінки: 
59-71
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Organizational and economic principles of the functioning of the beef market in modern realities

Authors: 
Lupenko Yu., Kopytets N., Voloshyn V.
DOI: 
https://doi.org/10.33245/2310-9262-2025-201-2-61-78
Сторінки: 
61-78
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Current conjuncture and forecast of the poultry meat market

Authors: 
Lupenko Yu., Kopytets N., Voloshyn V.
DOI: 
https://econommeneg.btsau.edu.ua/en/10.33245/2310-9262-2025-197-1-104-115
Сторінки: 
104-115
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Oraganizational and economic principles of the formation of production activities of agricultural enterprises in the field of pig breeding.

Authors: 
Lupenko Yu., Kopytets N., Voloshyn V.
DOI: 
https://doi.org/10.33245/2310-9262-2024-189-1-119-131
Сторінки: 
119-131
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Development of cattle breeding in crisis conditions

Authors: 
Kopytets N., Voloshyn V.
DOI: 
https://doi.org/10.33245/2310-9262-2023-181-1-64-76
Сторінки: 
64-76
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Theoretical principles and practical approaches to the relations regulation between the participants of the meat supply chain

Authors: 
Kopytets N., Voloshyn V.
DOI: 
https://doi.org/10.33245/2310-9262-2022-172-1-72-84
Сторінки: 
72-84
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Features of the functioning of the poultrymeat market

Authors: 
Kopytets N., Voloshyn V.
DOI: 
https://doi.org/ 10.33245/2310-9262-2021-162-1-76-84
Сторінки: 
76-84
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Current trends in meat price formation

Authors: 
Kopytets N., Pashko S., Voloshyn V.
DOI: 
https://doi.org/10.33245/2310-9262-2020-159-2-55-63
Сторінки: 
55-63
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Beef’s market in Ukraine: modern state and prospects

Authors: 
Kopytets N.
Сторінки: 
59-64
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