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Artіmonova I.
ORCID:
https://orcid.org/0000-0003-1054-1356
Strategic priorities for the development of the agri-food sector of Ukraine's economy
Authors:
Ibatullin І.
,
Varchenko O.O.
,
Artіmonova I.
,
Vernyuk N.
DOI:
https://doi.org/10.33245/2310-9262-2021-169-2-76-86
Optimization of capital structure as a tool for managing the value of dairy enterprises
Authors:
Varchenko О.М.
,
Artіmonova I.
,
Kholodenko N.
DOI:
https://doi.org/10.33245/2310-9262-2021-162-1-111-124
Determinants of formation of agro-food chains in the environment of households of Ukraine
Authors:
Paska I.
,
Grinchuk Yu.
,
Artіmonova I.
DOI:
https://doi.org/10.33245/2310-9262-2021-162-1-28-40
Features of information and analytical supply of analysis of agricultural market
Authors:
Artіmonova I.
ОРГАНІЗАЦІЯ ЕФЕКТИВНОГО ПРОСУВАННЯ ПРОДУКЦІЇ НА АГРОПРОДОВОЛЬЧОМУ РИНКУ
Authors:
Artіmonova I.
Forming an European food safety model and its implementation into the enterprises of Ukrainian agricultural sector
Authors:
Varchenko O.
,
Krusanov D.
,
Artіmonova I.
ОСОБЛИВОСТІ ФОРМУВАННЯ ТОВАРОРУХУ ПРОДУКЦІЇ НА АГРОПРОДОВОЛЬЧОМУ РИНКУ Some peculiarities of production distribution formation on the agricultural food market
Authors:
Artіmonova I.
Directions improvement of state regulation of the sugar market
Authors:
Artіmonova I.