Artіmonova I.

ORCID: 
https://orcid.org/0000-0003-1054-1356

Strategic priorities for the development of the agri-food sector of Ukraine's economy

Authors: 
Ibatullin І., Varchenko O.O., Artіmonova I., Vernyuk N.
DOI: 
https://doi.org/10.33245/2310-9262-2021-169-2-76-86

Optimization of capital structure as a tool for managing the value of dairy enterprises

Authors: 
Varchenko О.М., Artіmonova I., Kholodenko N.
DOI: 
https://doi.org/10.33245/2310-9262-2021-162-1-111-124

Determinants of formation of agro-food chains in the environment of households of Ukraine

Authors: 
Paska I., Grinchuk Yu., Artіmonova I.
DOI: 
https://doi.org/10.33245/2310-9262-2021-162-1-28-40

Features of information and analytical supply of analysis of agricultural market

Authors: 
Artіmonova I.

ОРГАНІЗАЦІЯ ЕФЕКТИВНОГО ПРОСУВАННЯ ПРОДУКЦІЇ НА АГРОПРОДОВОЛЬЧОМУ РИНКУ

Authors: 
Artіmonova I.

Forming an European food safety model and its implementation into the enterprises of Ukrainian agricultural sector

Authors: 
Varchenko O., Krusanov D., Artіmonova I.

ОСОБЛИВОСТІ ФОРМУВАННЯ ТОВАРОРУХУ ПРОДУКЦІЇ НА АГРОПРОДОВОЛЬЧОМУ РИНКУ Some peculiarities of production distribution formation on the agricultural food market

Authors: 
Artіmonova I.

Directions improvement of state regulation of the sugar market

Authors: 
Artіmonova I.