Artіmonova I.

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ORCID:

https://orcid.org/0000-0003-1054-1356

Strategic priorities for the development of the agri-food sector of Ukraine's economy

Authors:

Ibatullin І., Varchenko O.O., Artіmonova I., Vernyuk N.

DOI:

https://doi.org/10.33245/2310-9262-2021-169-2-76-86

Optimization of capital structure as a tool for managing the value of dairy enterprises

Authors:

Varchenko О.М., Artіmonova I., Kholodenko N.

DOI:

https://doi.org/10.33245/2310-9262-2021-162-1-111-124

Determinants of formation of agro-food chains in the environment of households of Ukraine

Authors:

Paska I., Grinchuk Yu., Artіmonova I.

DOI:

https://doi.org/10.33245/2310-9262-2021-162-1-28-40

Features of information and analytical supply of analysis of agricultural market

Authors:

Artіmonova I.

ОРГАНІЗАЦІЯ ЕФЕКТИВНОГО ПРОСУВАННЯ ПРОДУКЦІЇ НА АГРОПРОДОВОЛЬЧОМУ РИНКУ

Authors:

Artіmonova I.

Forming an European food safety model and its implementation into the enterprises of Ukrainian agricultural sector

Authors:

Varchenko O., Krusanov D., Artіmonova I.

ОСОБЛИВОСТІ ФОРМУВАННЯ ТОВАРОРУХУ ПРОДУКЦІЇ НА АГРОПРОДОВОЛЬЧОМУ РИНКУ Some peculiarities of production distribution formation on the agricultural food market

Authors:

Artіmonova I.

Directions improvement of state regulation of the sugar market

Authors:

Artіmonova I.